Elderflower spritz & spring afternoons

On days like these when skies are blue and the fields are turning green, it's hard to even imagine that it was snowing last Sunday! The rhubarb is starting to emerge from the soil and our apple trees are slowly opening up their blooms. Right now I am drinking an elderflower spritz - a drink that transports me right back to warm nights standing in a crowded street in the little Italian town Taggia just close to where…

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